Mirchi’s objective is to serve the exciting taste of the many regions of India, combined with style, flair, and presentation. A look which is shimmering and seductive, Mirchi lures you in with its sexy interior of wood paneling and warm sari colours.

 


Esplanade Outlet | Far East Square Outlet

In the sleek tribal art setting, experience truly refined Indian food of today from diverse regions. The menu remains true to classic Indian recipes, but also reflects the food trends in today’s India.

The selection of food delivers flavours of remarkable complexity and intensity, drawn from cities all across India.

The sleek bar/lounge area at Mirchi, sets the ideal ambience for pre or post dinner drinks. Alternatively, if it is just thirst that needs quenching, you can be sure that your choice of tipple will definitely be on the extensive drinks list. So sit back and enjoy the dangerously addictive pampering, that is Mirchi’s signature.

Mirchi is a vibrant modern establishment definitely at the forefront of Indian cuisine. The setting is sure to impress, as will the service and the food – whether traditional or ground-breaking, Mirchi rarely fail to excite.

Food & Drinks

This fine dining restaurant serves delicious northern Indian cuisine. Portions are generous and signature dishes include:

Starters
Mirchi Ka Pakora – Batter fried chilli with potatoes. If you fancy something a little spicier, try the Murg Chatt (cold) tangy and spicy tender pieces of boneless chicken tossed with onion, tomato and Indian spices.

Vegetarian Delights
Stuffed potatoes simmered in cashew nut gravy, Aloo Gobhi, potato and cauliflower florets tossed with ginger and light Indian spices.

Tandoori Specialties
Poteli Kebab - Stuffed breast of chicken and minced lamb, marinated in spiced yoghurt with saffron, broiled to perfection in a clay oven.

Address
8 Raffles Ave
#02-23 Esplanade Mall
Singapore 039802
Tel: 6334 5590
Fax: 6334 5591
Email:
marketing@harrys.com.sg

Operating Hours

Mondays to Sundays
12pm to 3pm
6pm to 11pm

Capacity
Dining Area: 70 persons
Bar Area: 16 persons

 

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